by Renee Pottle | Jul 15, 2019 | Recipes From the Garden, Soups, Sauces, and Entrees
If you like peas as much as I do, you will want to make this bacon-free pea salad. It’s perfect for a summer picnic, cook-out, or easy weekday lunch. Picnic-worthy pea salad The first time I ever had pea salad, we had just moved to Washington state’s mid-Columbia...
by Renee Pottle | Nov 7, 2018 | Basics, Instagram, Recipes From the Garden
Think you don’t like eggplant? This tangy relish will change your mind. Try it with pita chips, on pasta, over a frittata, or eaten with a spoon! One of my favorite fall vegetables is the much-maligned eggplant. I didn’t grow up eating eggplant, and probably...
by Renee Pottle | Oct 9, 2018 | Basics, Recipes From the Garden
Zucchini bread, zucchini brownies, zucchini relish – what to do with garden zucchini overload. Update: Zucchini continues to be a big part of my late summer-fall diet, and maybe yours too. This post was originally published in 2015 so it is time to update the...
by Renee Pottle | Oct 9, 2018 | Recipes From the Garden, Soups, Sauces, and Entrees
Somewhere between Alfredo and mac/cheese, you won’t miss the pasta with this creamy zoodle concoction. Well, 2018 has been another year of zucchini overload (aren’t they all!). We are now embarking on week 6 of zucchini almost every night, and the garden still has a...
by Renee Pottle | Aug 23, 2018 | and sweet treats, Instagram, Recipes From the Garden
Marry the northeast and the northwest! Make an old-fashioned New England grunt with luscious peaches from Washington State. Baking is one of my all-time favorite hobbies. It seems a miracle that you can mix flour, sugar and various other ingredients, pop the whole...
by Renee Pottle | Aug 13, 2018 | Recipes From the Garden, Soups, Sauces, and Entrees
Meatless Monday is a great time to tame zucchini overload and enjoy this versatile stuffed zucchini recipe. Does your backyard garden abound with zucchini? Or were you a little too tempted with all the variety at the Farmer’s Market and came home with enough zucchini...