Non-Dairy Cinnamon Ice Cream
July is National Ice Cream Month – the perfect time to experiment with easy-to-prepare non-dairy concoctions.
15 Ways to Make Strawberry Jam
It’s fresh strawberry season, which means we can eat them out of hand, freeze them, make pie, have a fresh fruit salad, drown them in cream, or make jam – sooooo many varieties of jam. On this site: Strawberry-Mango Jam with Lime Strawberry-Raspberry Honey...
Strawberry-Raspberry Honey Syrup
Homemade strawberry raspberry honey syrup or sauce is an old-fashioned treat you won’t find on the grocery store shelves. Drizzle it over pancakes, ice cream, or pound cake. Or add to sparkling water or iced tea. It’s strawberry season which means the Farmer’s Market...
Make Your Own Sourdough Belgian Waffles
Waffles + Sourdough = Luxurious Breakfast! Belgian waffles are a delight. I love the deep crags filled with melting butter and warm syrup. Traditional Belgian waffles are made with a yeast dough, as opposed to “regular” waffles which are made with baking powder. So...