Tag: pickles

Cherry Tomato Salsa

Filed in Canning and Preserving by on August 31, 2020 0 Comments
Cherry Tomato Salsa

Turn backyard cherry tomatoes into a colorful, and tasty, salsa.

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Fresh Dill Pickles

Filed in Canning and Preserving, Uncategorized by on August 19, 2020 0 Comments
Fresh Dill Pickles

Not too sweet, not too sour – these fresh pack dill pickles are just right!

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Peach Chutney

Filed in Canning and Preserving, Uncategorized by on August 11, 2020 0 Comments
Peach Chutney

Looking for an unusual way to preserve fresh peaches? Turn them into piquant chutney!

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What to do with Preserved Lemons

Filed in Real Food by on August 15, 2018 2 Comments
What to do with Preserved Lemons

Wondering what to do with your jar of preserved lemons? Here are a few ideas to use them up – while starting a new jar! A few weeks ago, we started our new Technique Tuesday column by making Preserved Lemons in Salt. By now, your lemons should be soft and ready to use. But you […]

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Sweet Cherry Recipes

Filed in Canning and Preserving by on July 13, 2018 0 Comments
Sweet Cherry Recipes

Don’t know what to make with your sweet cherries? Here’s a round-up of all the sweet cherry recipes on this site. Jam and Other Soft Spreads Apricot Cherry Butter Brown Sugar Cherry Jam Cherry Almond Butter Cherry Ginger Jam Cherry-Lime Jam Sweet Cherry-Raspberry Jam   Pickled, Candied, Canned, etc. Brandied Cherries Candied Cherries Cherries in […]

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Turn Hard Boiled Easter Eggs into Pickled Eggs

Filed in Canning and Preserving by on April 3, 2018 0 Comments
Turn Hard Boiled Easter Eggs into Pickled Eggs

Wondering what to do with all those colorful leftover Easter eggs? Pickle them! Do you have a plethora of leftover, hard-boiled Easter eggs? Don’t worry, your immediate future doesn’t have to be filled with egg salad sandwiches morning, noon, and night. Preserve those Easter eggs by pickling them to eat later. Back in the old […]

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Do You Really Need More Stuff?

Filed in Real Food by on December 7, 2017 2 Comments
Do You Really Need More Stuff?

A Gift Guide for Those Who Have Enough Trinkets Have you ever wandered through the mall seeking a gift for your grandmother? Or for your mother-in-law who has everything? Or for your empty-nest parents who are trying to down-size? Have you been tempted to buy shiny baubles and trendy accessories? Do you convince yourself that […]

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Lemony Pickled Carrots

Filed in Canning and Preserving by on April 18, 2017 3 Comments
Lemony Pickled Carrots

Make a quick jar of pickled carrots for snacks and appetizers. The countdown is on. Soon, we will have fresh fruits and vegetables available for canning. But until then, we are filling our time making quick pickles. Pickled vegetables are a great way to jazz up your meals, especially in the late winter, early spring […]

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Everything You Need to Know About Pickling

Filed in Canning and Preserving by on October 3, 2016 0 Comments
Everything You Need to Know About Pickling

Ok, maybe not everything, but enough to fill your pantry! Now is the time to clean up the garden and get the pickling done. If you have never made pickles before, you are in for a nice surprise. Canning pickles is an easy project that allows more creativity than the same-old, same-old grocery pickle aisle […]

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Spiced Apple Rings

Filed in Canning and Preserving by on September 28, 2016 1 Comment
Spiced Apple Rings

Nostalgic for some tasty, old-fashioned treats? Start with spiced, candied apple rings. If you grew up in the 1950’s or 60’s you may fondly remember spiced apple rings. In an age when boxed spaghetti and sauce and brightly colored Kool-Aid® (with cyclamates!) were de rigueur, spiced apple rings held a special place, served with Sunday […]

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