by Renee Pottle | Aug 31, 2020 | Canning and Preserving, Pickles
Turn backyard cherry tomatoes into a colorful, and tasty, salsa.
by Renee Pottle | Aug 19, 2020 | Canning and Preserving, Instagram, Pickles, Uncategorized
Not too sweet, not too sour – these fresh pack dill pickles are just right!
by Renee Pottle | Aug 11, 2020 | Canning and Preserving, Instagram, Pickles, Uncategorized
Looking for an unusual way to preserve fresh peaches? Turn them into piquant chutney!
by Renee Pottle | Aug 15, 2018 | Basics, Real Food
Wondering what to do with your jar of preserved lemons? Here are a few ideas to use them up – while starting a new jar! A few weeks ago, we started our new Technique Tuesday column by making Preserved Lemons in Salt. By now, your lemons should be soft and ready to... by Renee Pottle | Jul 13, 2018 | Basics, Canning and Preserving
Don’t know what to make with your sweet cherries? Here’s a round-up of all the sweet cherry recipes on this site. Jam and Other Soft Spreads Apricot Cherry Butter Brown Sugar Cherry Jam Cherry Almond Butter Cherry Ginger Jam Cherry-Lime Jam Sweet...