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Non-Dairy Cinnamon Ice Cream

July is National Ice Cream Month – the perfect time toexperiment with easy-to-prepare non-dairy concoctions.


  • 2 2/3 cups unsweetened flaxseed milk
  • 1 Tablespoon ground cinnamon
  • 1 teaspoon ground ginger
  • 1 teaspoon vanilla extract
  • 1/2 cup granulated sugar


  • Mix all ingredients together. Refrigerate mixture overnight or until completely cold.
  • Spoon mixture into ice-cream maker. Process, following manufacturer’s directions.