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Apricot Cheesecake Ice Cream

Three favorite dessert ideas in one; juicy, ripe apricotsplus cheesecake turned into an ice cream treat!
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Ingredients Equipment Method

Ingredients
  

  • 2 cups apricot puree
  • 4 ounces Neufchatel cheese
  • 1/2 cup milk (I used 1%)
  • 1/2 cup honey

Equipment

  • Ice Cream Maker

Method
 

  1. Mix all ingredients together. Refrigerate mixture overnight or until completely cold.
  2. Spoon mixture into ice-cream maker. Process, following manufacturer’s directions.