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Easy, Cheesy, Pasta Casserole

Ingredients
  

  • 3/4 pound medium pasta shells
  • 2 teaspoons instant, minced onion
  • 1 (14 ounce can) tomato sauce
  • 1 (10 ounce can) nacho cheese soup

Method
 

  1. Preheat oven to 325 degrees.
  2. Grease a 2 quart baking dish and set aside.
  3. Cook pasta shells according to package directions or until almost tender.
  4. Drain pasta and combine with remaining ingredients.
  5. Spoon into greased baking dish. Cover and bake for 30-40 minutes or until bubbly.