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Non-Dairy Cinnamon Ice Cream
July is National Ice Cream Month – the perfect time toexperiment with easy-to-prepare non-dairy concoctions.
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Ingredients
Method
Ingredients
2 2/3
cups
unsweetened flaxseed milk
1
Tablespoon
ground cinnamon
1
teaspoon
ground ginger
1
teaspoon
vanilla extract
1/2
cup
granulated sugar
Method
Mix all ingredients together. Refrigerate mixture overnight or until completely cold.
Spoon mixture into ice-cream maker. Process, following manufacturer’s directions.