by Renee Pottle | Feb 18, 2013 | Fermenting, Real Food
Kombucha, although gaining in popularity, is still surrounded by mystery to many. There are some enthusiastic advocates who claim that kombucha will solve every problem from acne to world peace. Then there are those who warn that drinking kombucha will make your hair... 
by Renee Pottle | Feb 15, 2013 | Real Food, Sourdough and Other Fermented Foods
All of a sudden, kombucha is everywhere. It has gone mainstream, from an obscure, health food specialty item to kombucha bars popping up everywhere. My local grocery store even carries 3 different brands and several different flavors. A trip to Kauai last month, where...