Real Food

Non-Dairy Cinnamon Ice Cream

Filed in Real Food by on July 6, 2020 0 Comments
Non-Dairy Cinnamon Ice Cream

July is National Ice Cream Month – the perfect time to experiment with easy-to-prepare non-dairy concoctions.

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Chocolate Raspberry Sherbet

Filed in Real Food by on July 2, 2020 0 Comments
Chocolate Raspberry Sherbet

If you love dark chocolate and raspberries, this is the treat to make for the July 4th holiday weekend!

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Apricot Cheesecake Ice Cream

Filed in Real Food by on July 1, 2020 0 Comments
Apricot Cheesecake Ice Cream

Three favorite dessert ideas in one; juicy, ripe apricots plus cheesecake turned into an ice cream treat!

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Spicy, Stir-Fried Plant-Based Beef and Veggies

Filed in Real Food by on June 1, 2020 0 Comments
Spicy, Stir-Fried Plant-Based Beef and Veggies

A tangy, plant-based meat dish loved by beef eaters, vegetarians, and vegans alike.

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How to make plant-based meats taste like the real thing

Filed in Real Food by on June 1, 2020 0 Comments
How to make plant-based meats taste like the real thing

Between meat shortages and rising meat prices, many people are turning to plant-based meats for the dinner table. But how do you use plant-based meats?

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Sunday Brunch Ham and Eggs: Comfort Food Casserole

Filed in Real Food by on April 8, 2020 0 Comments
Sunday Brunch Ham and Eggs: Comfort Food Casserole

Pamper yourself during the coronavirus outbreak with easy, comfort food casseroles.
Easy ham and egg recipe perfect for Easter brunch or dinner.
A filling and nutritious casserole to please the whole family.

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Broccoli Quiche: Comfort Food Casserole

Filed in Real Food by on April 7, 2020 0 Comments
Broccoli Quiche: Comfort Food Casserole

Pamper yourself during the coronavirus outbreak with easy, comfort food casseroles.
Clean out your freezer; this recipe uses frozen broccoli, shredded potatoes, and pie crust.
A filling and nutritious casserole to please the whole family.

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Quick Sourdough: Blueberry Muffins

Filed in Real Food by on March 10, 2020 0 Comments
Quick Sourdough: Blueberry Muffins

Use extra sourdough starter – make these quick blueberry muffins.
Make blueberry muffins at home for less fat and sugar, but much more flavor!

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Quick Sourdough: Keep Your Friends Cake

Filed in Real Food by on March 9, 2020 0 Comments
Quick Sourdough: Keep Your Friends Cake

Quickly turn extra ripe sourdough starter into delicious cake.
Update traditional German Friendship Cake for today’s healthier lifestyle.

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Is Your Kitchen Ready for Coronavirus?

Filed in Real Food by on February 26, 2020 0 Comments
Is Your Kitchen Ready for Coronavirus?

What should you keep in your kitchen pantry in case of emergency?
Do you have enough food in the house to withstand a quarantine?
Stock your pantry with these foods to get through a natural disaster or coronavirus quarantine.

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