Best Ever Sourdough Oatmeal Bread

Filed in Real Food by on May 9, 2018 4 Comments
Best Ever Sourdough Oatmeal Bread

One of the easiest, and most gratifying, urban homesteading projects is making sourdough bread. Sourdough bread has much more flavor than a regular straight bread. For some, the extra flavor, or sourness, is an acquired taste. For others, it sings on our tongue and makes straight dough breads sad in comparison. Originally published: 2/19/13 Updated: […]

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Spring Herb Sourdough Bread

Filed in Real Food by on April 20, 2017 1 Comment
Spring Herb Sourdough Bread

Homemade sourdough bread made with whole grain Kamut flour and delicate herbs. I’ve been on a sourdough bread kick again lately, making some of my favorites like Best Oatmeal Sourdough and Sourdough Banana Bread. But last week I made a new version of sourdough herb bread. Although most herb breads use basil, rosemary, and other […]

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Special Occasion Sourdough Egg Bread

Filed in Real Food, Uncategorized by on March 21, 2016 0 Comments
Special Occasion Sourdough Egg Bread

Make your own holiday sourdough bread. Every year around Easter-time I get the urge to make a rich, egg-filled bread. Some people make cakes, I make breads. For many years I made traditional hot cross buns. A few years ago it was lemony sticky buns and last year it was Babka. This year’s entry is […]

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Sourdough Herb Stuffing Bread

Filed in Real Food by on November 19, 2015 0 Comments
Sourdough Herb Stuffing Bread

Make your own bread for homemade stuffing with added flavor and less fat. Note: This post was originally published on my long-neglected Hestia’s Kitchen blog, where you can find additional photos. Looking for a way to make your own sourdough starter? See our tutorial here. Save Print Sourdough Stuffing Bread You don’t have to use […]

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