by Renee Pottle | Aug 10, 2020 | Canning and Preserving, Instagram, Jams
Peach Jam is a simple way to get that fresh peach flavor in a jar. Be sure to use a large pot for this recipe, as it does spit quite a bit while cooking.
by Renee Pottle | Aug 10, 2020 | Canning and Preserving, Jams, Uncategorized
Combine peaches with papaya and other tropical flavors for an easy jam recipe.
by Renee Pottle | Jun 3, 2020 | Canning and Preserving, Jams, Uncategorized
Clean out the freezer and stock up on seasonal fruit. It’s time to make some jam!
by Renee Pottle | Sep 15, 2019 | Canning and Preserving, Instagram, Jams
Peach jam is delicious. Fig jam is delicious. Peaches + figs? Sublime peach fig jam! peach fig jam served over vanilla ice cream In my capacity as Canbassador, I recently received a box of beautiful late summer peaches from the Washington State Stone Fruit Commission....
by Renee Pottle | Sep 20, 2018 | Canning and Preserving, Instagram, Jams
Combine late summer white peaches with sparkling wine for a Bellini-type jam. Do you hang on to summer as long as possible? I sure do. Although autumn brings its own charms, I love summer, and especially love summer fruit. So, when the Washington State Fruit...
by Renee Pottle | Aug 22, 2018 | Canning and Preserving, Instagram, Jams
Peaches plus apricots plus honey combine for a desert-island worthy jam! What are your three desert-island foods? The three foods that you can’t live without? The three delicacies that cure a bad mood, soothe hurt feelings, and brighten your day? My desert-island...