Canning and Preserving

Peach Chutney

Filed in Canning and Preserving, Pickles, Uncategorized by on August 11, 2020 0 Comments
Peach Chutney

Looking for an unusual way to preserve fresh peaches? Turn them into piquant chutney!

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Peach Jam with Lime

Filed in Canning and Preserving, Jams by on August 10, 2020 0 Comments
Peach Jam with Lime

Peach Jam is a simple way to get that fresh peach flavor in a jar. Be sure to use a large pot for this recipe, as it does spit quite a bit while cooking.

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Peach Papaya Jam Recipe

Filed in Canning and Preserving, Jams, Uncategorized by on August 10, 2020 0 Comments
Peach Papaya Jam Recipe

Combine peaches with papaya and other tropical flavors for an easy jam recipe.

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Now Available

Filed in Canning and Preserving, Cookbooks, Uncategorized by on July 10, 2020 2 Comments
Now Available

Do you want extra cash in your pocket? Do you love creating in the kitchen? Then you are already on your way to a profitable food business!

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Choosing Fruit Quality When Making Jam

Filed in canning, Canning and Preserving, Uncategorized by on June 4, 2020 0 Comments
Choosing Fruit Quality When Making Jam

You can make luscious jam from almost any fruit variety – but how do you choose fruit quality? Follow these simple tips to make delicious and cost-effective jam.

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Cranberry Mango Jam

Filed in Canning and Preserving, Jams, Uncategorized by on June 3, 2020 0 Comments
Cranberry Mango Jam

Clean out the freezer and stock up on seasonal fruit. It’s time to make some jam!

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Best Gifts for Food Preservers and Cooking Enthusiasts

Filed in Basics, Canning and Preserving, Uncategorized by on December 9, 2019 0 Comments
Best Gifts for Food Preservers and Cooking Enthusiasts

Find the perfect gift for all the cooks on your list.
Get your favorite food preserver a magazine subscription or a new cookbook.
Canning Journals, out-of-print books, and limited-edition jars are fantastic gifts for cooking and preserving hobbyists.

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Last Minute Cranberry-Blueberry Sauce

Filed in Canning and Preserving, Syrups and Spreads by on November 27, 2019 0 Comments
Last Minute Cranberry-Blueberry Sauce

Why make cranberry sauce at home? So that you will be in charge of freshness, sweetness, ingredients, and unusual flavor additions.

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Peach Fig Jam

Filed in Canning and Preserving, Jams by on September 15, 2019 2 Comments
Peach Fig Jam

Peach jam is delicious. Fig jam is delicious. Peaches + figs? Sublime peach fig jam! In my capacity as Canbassador, I recently received a box of beautiful late summer peaches from the Washington State Stone Fruit Commission. I have been happily creating ever since. Because late summer fruit can be a little less sweet than […]

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Homemade Peach-Plum Jelly

Filed in Canning and Preserving, Jellies by on September 13, 2019 0 Comments
Homemade Peach-Plum Jelly

Late summer peaches and tart peaches combine to make a rosy-hued jelly. I have been a Canbassador for Washington state stone fruits for a few years now. Which means every summer I share a combination of old favorites and new creations, using sweet cherries and/or peaches from Washington’s agricultural Eden. Since I love making fruit […]

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