by Renee Pottle | Jul 12, 2021 | Real Food, Soups, Sauces, and Entrees
Combine green and yellow string beans, kidney beans, and garbanzo beans with a tangy dressing for a quick summertime salad.
by Renee Pottle | Jan 12, 2021 | Instagram, Real Food, Soups, Sauces, and Entrees, Uncategorized
Mulligatawny soup is an Indian inspired British chicken soup. Our vegan version uses items already in your cupboard; warming spices, tomato, and yellow split peas or dal.
by Renee Pottle | Jan 28, 2016 | Instagram, Real Food, Soups, Sauces, and Entrees
Chick peas + lentils + unusual spices = a belly-warming soup on a bone-chilling day. We wrap up National Soup Month with this unusual soup full of Middle Eastern and North African flavors. Serve it with flat breads for a hearty winter dinner. Save Print Moroccan Chick...
by Renee Pottle | Jan 21, 2016 | Real Food, Soups, Sauces, and Entrees
Searching for an easy chili recipe? This is it! All you have to do is chop, stir and cook. National Soup Month January is National Soup Month for a reason. Have you noticed that it is cold out? What happened to our “much warmer than usual” El Niño weather...
by Renee Pottle | Jan 2, 2016 | Canning and Preserving
You don’t have to set up your food dehydrator to dry small amounts of veggies. Use the much more convenient oven! January is National Soup Month. If you, like me, enjoy a good bowl of homemade soup, you may want to make some soup mixes ahead. Soups can be...