by Renee Pottle | Nov 26, 2016 | Canning and Preserving, Crafting
Making your own personalized gift baskets is like a fun treasure hunt. We pull together special items for each recipient, stuff them into a basket or other appropriate container, and wait for the kudos to roll in! Making a gift basket is like putting together a... 
by Renee Pottle | Dec 9, 2015 | Canning and Preserving, Instagram, Jams
Summer isn’t the only time of the year to make jam. This Christmas jam uses the best of autumn’s harvest – cranberries and apples. Do you love cranberries? I certainly do. The little red orbs make our mouths pucker from their tartness, but still we go back for more.... by Renee Pottle | Nov 27, 2015 | Basics, Real Food, Uncategorized
Do you want to be known as the best gift-giver in the group? Purchase something from this list and your popularity will soar! This year’s Best Gifts List focuses on small businesses. Businesses where you will find unique, one-of-a-kind, practical and appreciated... 
by Renee Pottle | Nov 2, 2015 | breads, Instagram, Real Food
November is Peanut Butter Lovers Month. Make your own moist and easy peanut butter banana bread. Peanut butter. What would we do without it? Peanut butter is so beloved that it gets not one, but two, months of distinction. March is Peanut Butter Month but November is... 
by Renee Pottle | Oct 28, 2015 | book reviews, Canning and Preserving
Growing Up in My Mother’s Kitchen by Judy Glattstein Do you love to make homemade jams, jellies and preserves? Are you ready to move beyond the basic, everyday single-berry recipes? Then you should get a copy of Preserving Memories. Ms. Glattstein shares her...