by Renee Pottle | Apr 8, 2020 | Real Food, Soups, Sauces, and Entrees
Pamper yourself during the coronavirus outbreak with easy, comfort food casseroles.
Easy ham and egg recipe perfect for Easter brunch or dinner.
A filling and nutritious casserole to please the whole family.
by Renee Pottle | Jan 31, 2019 | Basics, Real Food, Uncategorized
Meatless sheet pan dinners are a quick and easy way to put dinner on the table. New year, same old dilemma. We would prefer to eat fresh, home cooked food – almost every night! But after a full day of coaxing second graders into their seats, or attending meeting... 
by Renee Pottle | Nov 22, 2017 | Instagram, Real Food, Soups, Sauces, and Entrees
Celebrate the harvest with this easy, but filling, entrée. If you are looking for an easy weeknight dinner, you can’t go wrong with stuffed vegetables. In the summer we often eat stuffed zucchini. In the winter I find stuffing eggplant o be a cozy but satisfying meal.... 
by Renee Pottle | Sep 24, 2015 | Canning and Preserving, Vegetarian
Turn dehydrated garden vegetables into multi-use powders. Homemade vegetables powders are a great way to use up the dwindling garden harvest. Which Vegetables Should Be Used For Powders? Almost any vegetable can be dried. Here are some of my favorites: Roots: beets,... 
by Renee Pottle | Oct 1, 2013 | book reviews, Real Food
In honor of World Vegetarian Day and Vegetarian Awareness Month, we have marked down our favorite vegetarian cookbook, Homestyle Favorites Made Meatless. All this month it will be 25% off. Homestyle Favorites Made Meatless – Cooking with Meat Substitutes will...